Easter No- Bake Oreo Cheesecake Cups

This Easter recipe is perfect for getting your little ones involved. No baking, incredibly delicious, and let their imagination run wild for decorating!

Easter time has arrived once again, and what better treat to create with your kids than these No-Bake Oreo Cheesecake Cups! These oreo crumbs give the perfect appearance of dirt so hop to the dollar store and shop for what your little ones feel are right for decoration. Peeps, gummy worms, mini eggs, the possibilities are endless! This simple recipe is so delicious but also fun to make. Try crushing the cookies yourself instead of store bought crumbs, hand whisking your cream cheese, and getting creative with the layers for fun patterns. Let’s dive in and have an eggs-cellent time!

Easter No-Bake Oreo Cheesecake Cups


Makes approximately 6 servings.

For the base:

1 cup oreo crumbs, plus extra for optional topping (use regular or Gluten Free Oreo cookies)

3 tbsp unsalted butter, melted

For the cheesecake filling:

8 oz plain cream cheese

1 cup heavy cream or atleast 2% greek yogurt 

1 tsp vanilla extract

1/4 cup honey or white sugar

Pinch salt

Easter candies, for topping

Easter No-Bake Oreo Cheesecake Cups


  • In a small bowl mix melted butter and Oreo crumbs until combined. Divide into cups and very lightly press with a spoon to create an even layer.
  • In a large bowl using an electric mixer or a whisk, combine cream cheese and sugar until light and fluffy. Add in vanilla extract. In another bowl, whisk heavy cream until soft peaks form. Fold heavy cream into cream cheese mixture. Divide filling evenly into cups or mason jars. Top with extra Oreo crumbs if desired. 
  • Decorate with your favourite treats! Best refrigerated for atleast 1-3 hours before serving if you can wait. If not, enjoy!

What is your favourite Easter dessert to make with your kids this season? Let us know in the comments below and tell us if you give these cups a try! Happy Hoppy Easter everyone!

Written by: Rachel Davidson-Evans, BASc

Reviewed by: Atheana Brown RD

4 steps to food & Body freedom

Grab your free guide !

Are you ready to get started on your food and body peace journey? Here is a great place to start!

    Do you need support  ?

    in finding food freedom and body liberation?

    Atheana Brown is a Registered Dietitian who specializes in disordered eating, body image, intuitive eating, and family nutrition. Her mission is to break the generational cycles of dieting and body shame.

    Offering nutrition counselling virtually across Ontario Canada. Book a free discovery call to learn more.

    Book a call

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Virtual: Ontario + Canada
    In Person: Kawartha Lakes, ON 

    Our  Practice

    We pay respect to and acknowledge the traditional owners and custodians of the land. Peacefully Nourished is settled on Anishinabewaki, Wendake-Nionwentsïo, Haudenosaunee and Mississauga Territories and Treaty 20, 1818.  We deeply thank Elders past, present and emerging. We acknowledge that our various professions have contributed to the harm of First Nations, Metis and Inuit people. We are continually working on unlearning and working towards reconciliation.

    © Peacefully Nourished 2021.                                                                     

     Disclaimer | 

    Privacy Policy | 

    Terms + Conditions

    Our  Locations

    We are compassionate, body inclusive providers who embrace care holistically through an anti-oppressive approach. Supporting you collaboratively through intentional self-care for the whole body. 


    Work with Us